Skinless and Boneless

 

MONKFISH PORTION (180-220gr)

£8.00Price
  • Fish Specs

    Wild - Caught  / Scotland

  • INFO

    Occasionally, due to fish seasonality, weather conditions and availability, some items may be substituted.

  • PRODUCT INFO

    Selected, prepper and vac-packed by our team experts no more than 24 hours from catch.
    Fish is always stored at controlled temperature between 2C and 4C.


     

DA FISH TING® LIMITED
The Artworks Studio 8,

2 Creekside, Deptford
SE8 4SA, London

info@dafishting.com