DA FISH TING is a British & Pan Asian inspired street food born in London in 2017.The "TING" mean not to be tied to a flag or a traditional cuisine but play with different food cultures, flavors and techniques to elevate DA FISH street eats to a memorable experience


We buy all our seafood products from responsibly managed fisheries that have a minimal impact upon the wider marine environment. Our seafood is caught, sustainable & traceable

(almost) #ZEROWASTE

We're focused on waste prevention that encourages the redesign of resource life cycles.All our food containers are compostable and biodegradable and we work closely with our suppliers to ensure plastic-free delivery options whenever available


Rich and buttery charcoal brioche buns are sturdy enough to support our fish burgers and soft enough for the perfect bite, the organic  charcoal really helps to bring your burger to the next level and to make it even lighter